Except that you aren’t actually spreading butter but margarine instead. You get the same great taste with minimal clean-up when using this kitchen trick.
Using spreadable margarine instead of cubed margarine, is also great because it does not have any of the trans fat that is found in the cubed version of margarine.
Tips & Tricks: Easily Spread Butter on Top of Baked Breads
How to Easily Spread Butter on Top of Baked Breads:
- Use a pastry brush and spreadable margarine from the fridge.
- No need to warm up the margarine. Just brush your pastry brush back and forth over the top of the margarine in the tub to coat the brush.
- Then spread the buttered brush evenly over your fresh-from-the-oven warmed baked goods.
- Repeat as needed.