Cheesy Garlic Biscuits Recipe
Cheesy Garlic Biscuits are the easy answer to any "my soup has 20 minutes to simmer, now what do I do?" question. These biscuits are so easy to whip together and with the baking time at 15 minutes, they will be ready when you ring that bell for dinner.
But I don't really have a dinner bell, do you? I have always thought it would be fun to have a dinner bell. Or maybe a dinner gong like in Downton Abbey. On second thought maybe not. I would never get a moments peace with a bell/gong in the kitchen with busy little kids around!
These easy Cheesy Garlic Biscuits are a favorite at our house!
Cheesy Garlic Biscuits RecipeIn mixing bowl, whisk together:
2 c. Flour
½ t. Salt
½ t. Baking Powder
¼ t. Garlic Powder
Cut into flour mixture using a pastry cutter:
4 T. Butter, sliced
Add to flour mixture and combine:
1 c. Cheddar Cheese, shredded
1 c. Milk
Use cookie scoop to make a 4 x 6 grid of dough balls on a greased baking sheet.
Bake at 450 for 12 minutes.
Top baked biscuits with: